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EN 1183
作者:TECERT    发布于:2014-04-27 04:56:14    检测认证一站式服务    收藏:Ctrl+D
摘要:EN 1183 Materials and articles in contact with foodstuffs - Test methods for thermal shock and thermal shock endurance 联系我们:info@tecert.com 安排检测 / Contact us for testing.

标准编号 Standard/Code 标准名称 Standard Title
EN 1183 Materials and articles in contact with foodstuffs - Test methods for thermal shock and thermal shock endurance

This European Standard specifies test methods for thermal shock and for thermal shock endurance for brittle materials, for instance glass, glass-ceramic and ceramics. Two test methods are described: Test method A is used for articles known to be sensitive to thermal shock; test method B is generally applicable. The test method to be applied depends on the intended use of the article and/or its thermal shock resistance.

Test Requirement 测试要求:

EN 1183 Thermal Shock and Thermal Shock Endurance for Ceramic 陶瓷冷热冲击
EN 1183 Thermal Shock and Thermal Shock Endurance for Ceramic (Hot water bath --> Cold water bath) 热水浴加热
EN 1183 Thermal Shock and Thermal Shock Endurance for Ceramic (Oven --> Cold water bath) 微波加热

Sample Size 样品数量 / 送样规格: 12 pcs
Lead Time / TAT (Turn Around Time) 测试周期: 常规服务 Regular service 7-9 working days

Report Summary 报告摘要:

 

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